Kenridge Classic Wines 10 Litre - 5 week $4.00 per bottle
Chardonnay Sugar Code: 0 Alcohol vol: 12
Aromas of ripe tropical fruit and crisp green apple with subtle undertones of oak. A medium-bodied wine with a lemony finish. A superb wine along side stuffed turkey and chicken dishes.
Food Pairing Suggestion:
Soft & Creamy Cheese, Simply Prepared Shellfish, Cream Sauces &
Spices, Pork, Vegetarian, Full Flavour Dish, Wild Fowl
Pinot Grigio Sugar Code: 0 Alcohol vol: 12
A crisp lively wine with a floral bouquet and flavours of ripe tropical fruit and gentle spice. Broiled or grilled seafood and shellfish pair well with this wonderfully balanced dry wine.
Food Pairing Suggestion:
Soft & Creamy Cheese, Simply Prepared Shellfish, Cream Sauces &
Spices, Pork, Vegetarian, Delicate Fish, Salad
Riesling (DRY) Sugar Code: 0 Alcohol vol: 12
Floral and fruity aromas of apricot, pear and apple. Sweet citrus flavours followed by a crisp, zesty finish. This Riesling is a great companion for lively lemon chicken, seafood and cream sauce pasta dishes. Includes Elderflowers
Food Pairing Suggestion:
Soft & Creamy Cheese, Spicy Sauces & Spices, Simply Prepared
Shellfish, Cream Sauces & Spices, Pork, Vegetarian, Full Flavour
Dish, Wild Fowl, Delicate Fish, Salad, Asian, Indian
Sauvignon Blanc Sugar Code: 0 Alcohol vol: 12
This wine shows light grass and tropical fruit aromas with hints of smokiness from the toasted oak and smooth flavours of gooseberries and kiwi. A superb wine with grilled pork tenderloin, goat cheese and asparagus quiche. Includes premium American toasted oak.
Food Pairing Suggestion:
Soft & Creamy Cheese, Simply Prepared Shellfish, Tomato Sauces
& Spices, Cream Sauces & Spices, Pork, Vegetarian, Full
Flavour Dish, Delicate Fish, Salad, Asian, Indian
Viognier Sugar Code: 0 Alcohol vol: 12
A unique full bodied white wine variety famous for its exotic, spiced-floral bouquet. Viogniers flavour is rich with tastes of dried apricots, peaches, melon, pears and honey. An excellent choice as a refreshing, crisp aperitif or enjoy with spicy Thai cuisine, Mexican dishes or strong flavoured seafood dishes.
Food Pairing Suggestion:
Soft & Creamy Cheese, Simply Prepared Shellfish, Cream Sauces
& Spices, Pork, Vegetarian, Full Flavour Dish, Wild Fowl
Cabernet Sauvignon Sugar Code: 0 Alcohol vol: 12
An easy drinking, deeply coloured red packed with juicy black currant fruit aromas. Hints of cassis and spice accented with underlying tones of oak on the palate. A great wine to match with a lengthy red meat fondue dinner. Includes premium American oak.
Food Pairing Suggestion: Wild Fowl, Lamb, Game, Beef
Merlot Sugar Code: 0 Alcohol vol: 12
Gentle fruity bouquet with subtle undertones of oak. A soft, mellow, fruity palate full of juicy blackberries and strawberries with light spice. A mellow, easy drinking wine that pairs well with roast beef and meat lovers pizza. Includes premium American oak.
Food Pairing Suggestion: Pork, Wild Fowl, Lamb, Game, Beef
Shiraz Sugar Code: 0 Alcohol vol: 12
A full-bodied rich, dark red wine with a spicy-berry bouquet and flavours of plum and blackberry and a bit of black pepper. This bold wine has firm tannins and guests will enjoy this red paired with juicy grilled pepper steaks, London broils or beef tenderloin. Includes premium American oak.
Food Pairing Suggestion:
Spicy Sauces & Spices, Pork, Wild Fowl, Lamb, Game, Beef, Asian,
Indian
Trilogy Sugar Code: 0 Alcohol vol: 12
Our own unique blend of Cabernet Sauvignon, Cabernet Franc and Merlot. A well balanced, fruit forward wine with flavours of red berries, black fruit and a touch of spice. This wine has firm tannins and will match well with braised lamb and prime rib with portobello mushrooms.
Food Pairing Suggestion: Wild Fowl, Lamb, Game, Beef
Pinot Noir Sugar Code: 0 Alcohol vol: 12
An elegant dry wine with aromas of raspberry and cherry. Rich in complexity with inviting flavours full of spices and fruit with a long satisfying finish. A perfect wine for mushroom based dishes or grilled salmon.
Food Pairing Suggestion:
Soft & Creamy Cheese, Tomato Sauces & Spices, Pork, Vegetarian,
Full Flavour Dish, Wild Fowl, Lamb, Game, Beef
White Zinfandel Sugar Code: 2 Alcohol vol: 12
A fresh and fruity rose wine with a strawberry, melon and a touch of spice on the nose. A crisp and refreshing wine to be enjoyed well chilled. This wine is a perfect compliment to summer salads with vinaigrette dressings and lightly spiced roast chicken sandwiches.
Food Pairing Suggestion:
Soft & Creamy Cheese, Spicy Sauces & Spices, Simply Prepared
Shellfish, Pork, Vegetarian, Delicate Fish, Asian, Indian
Port Sugar Code: 8 Alcohol vol: 17
A rich full-bodied Port with plummy overtones. Bright ruby colour with a full fruit nose and sweet finish. Aging will enhance flavours and complexity. Serve with walnuts, pears and blue cheeses or chocolate based desserts. Each kit makes 11.5L. Includes Sweet Reserve Pack, Dryness code (8) with Sweet Reserve.
Food Pairing Suggestion:
Deserts
Ice Wine Style Sugar Code: 20 Alcohol vol: 11
Luscious honey, apricot and tropical fruit flavours exquisitely balanced by firm acidity. Intense yet delicate from beginning to end. An exotic dessert wine to be served much like a fine liqueur. Also try with fruit based desserts such as apricot flans, poached peaches, apple crisp and pineapple upside down cake. Each kit makes 11.5L. Includes Sweet Reserve Pack, Dryness code (20) with Sweet Reserve.
Food Pairing Suggestion:
Soft & Creamy Cheese, Spicy Sauces & Spices, Asian, Indian,
Deserts